Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mike's, "What The Kale?" Chef's Salad is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Take ● For The Chef's Salad [chilled produce as needed]
  2. Take Fresh Chopped Crispy Kale [75%]
  3. Take Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Prepare 1 " Cubed Chopped Turkey
  5. Take Shredded Rotisserie Chicken
  6. Make ready 1 " Cubed Honey Baked Ham
  7. Prepare 1 " Cubed EX Sharp Cheddar Cheese
  8. Get 1 " Cubed Swiss Cheese
  9. Get Crumbled Feta Cheese
  10. Take Shredded Parmesan Cheese
  11. Get Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Make ready 1 " Sliced Cucumbers
  13. Make ready 1 " Extra Firm Chopped Tomatoes
  14. Take 1 " Chopped Yellow Zucchini
  15. Make ready 1/2 " Chopped Celery
  16. Take 1/2 " Chopped Carrots
  17. Prepare Thin Sliced Green Bell Peppers
  18. Take Halved Black Olives
  19. Take Thin Sliced White Onions
  20. Prepare Thin Sliced Radishes
  21. Take Chopped Green Onions
  22. Get Fully Drained Chopped Artichokes [in water]
  23. Take Sun Dried Tomatoes [in oil]
  24. Get Fine Chopped Fresh Parsley
  25. Get Fresh Ground Black Pepper [to taste]
  26. Prepare ● For The Toppings [as needed]
  27. Get Boiled Eggs Halved
  28. Get Fresh Garlic Croutons
  29. Take Real Ranch Dressing [from packet with whole milk & mayo]
  30. Make ready Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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