Healthy Avocado Egg Salad (No Mayo)
Healthy Avocado Egg Salad (No Mayo)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, healthy avocado egg salad (no mayo). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy Avocado Egg Salad (No Mayo) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Healthy Avocado Egg Salad (No Mayo) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have healthy avocado egg salad (no mayo) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Avocado Egg Salad (No Mayo):
  1. Take Eggs
  2. Prepare Avocado
  3. Take Greek Yogurt
  4. Prepare Mustard
  5. Prepare Salt
  6. Get Pepper
  7. Take Paprika
Instructions to make Healthy Avocado Egg Salad (No Mayo):
  1. Place eggs in a medium pot. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat.
  2. Wait 10 minutes and transfer eggs to a colander; place under cool running water to stop the cooking.
  3. While eggs are still cooling, scoop 1/2 Avocado into a bowl and mash with a fork until you reach your desired consistency.
  4. Stir in 2 tablespoons Greek Yogurt, 1 teaspoon Mustard, 1 teaspoon Salt, and 1 teaspoon Pepper to the mashed Avocado.
  5. Peel eggs and add them to the Avocado mixture one at a time, chopping each egg into the mixture with a fork as you go.
  6. Serve over a bed of arugula for a light, Gluten-Free option, or on top of toasted bread for a healthy, Vegetarian lunch.
  7. Garnish with Paprika

So that is going to wrap this up with this special food healthy avocado egg salad (no mayo) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!