Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, ray's' ceasar salad ravioli bread bowl. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ray's' Ceasar Salad Ravioli Bread Bowl is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Ray's' Ceasar Salad Ravioli Bread Bowl is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook ray's' ceasar salad ravioli bread bowl using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ray's' Ceasar Salad Ravioli Bread Bowl:
- Prepare 1 White bread dough
- Take 1 ceasar salad
- Take 1/4 cup parmesan cheese
- Make ready 4 tbsp pesto
- Prepare 1 oil for frying
- Make ready 1 tart pan
- Get 1 flour
- Prepare 1 Kalamata olives in oil with cheese
- Take ravioli
- Get 1 tbsp parsley flakes
- Get 2 cup Italian bread crumbs
- Get 1 cup milk
- Get 1/2 tsp Italian seasonings
- Make ready 1 bag Ravioli of choice
Steps to make Ray's' Ceasar Salad Ravioli Bread Bowl:
- preheat oven to 350
- Start by lightly flouring your surface and rolling out bread dough. I used a tart pan and started working dough around pan till you get it all around the pan. Bake as directed 20-25 minutes
- heat oil on medium low.
- add bread crumbs and seasoning to one bowl and milk to another. dip ravioli into and bread crumb mixture fry till golden on med/low heat set aside
- Now arrange your bread bowl, pesto , ceasar salad, ravioli add olives and cheese sprinkle with parmesan and lightly with parsley flakes
So that is going to wrap this up for this exceptional food ray's' ceasar salad ravioli bread bowl recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!